— Daily Specials —

Week Of April 22

- MONDAY -

HOT SOUP: Split Pea – Chef's Choice

MEATLOAF

Homemade recipe topped with an old-fashioned ketchup sauce. Served with your choice of two sides and a breadstick. 11.99

TACO WRAP

Seasoned ground beef, lettuce, tomatoes, and cheddar cheese stuffed into a flour tortilla. Served with your choice of one side dish. 11.49

CHICKEN SALAD CROISSANT BASKET 7.00

- TUESDAY -

HOT SOUP: Chicken Dumpling - Creamy Turkey & Wild Rice

ITALIAN SPAGHETTI

Seasoned tomato meat sauce over spaghetti pasta. Served with choice of soup or salad and breadsticks.12.99

T.B.L.T. CROISSANT

Turkey, bacon, lettuce, tomatoes, salad dressing and swiss cheese on a croissant. Served with one side dish. 11.99

$6 BURGER BASKET

- WEDNESDAY -

HOT SOUP: Chicken Booyah - Creamy Potato & Ham

½# CHOPPED STEAK

Seasoned ½# Hamburger steak covered with sauteed onions and mushrooms. Served with a choice of two side dishes and a breadstick. 14.49

Beer Battered Cod Sandwich

Beer Battered Cod on a WI homemade fresh semmel. Served with one side. 13.99

- THURSDAY -

HOT SOUP: Chicken Dumpling – Chef's Choice

POT ROAST

Our old fashioned recipe, slow cooked with onions and carrots then smothered in gravy. Served with a breadstick and your choice of one side. 16.49

RIBEYE SANDWICH

6oz Hand Cut Ribeye served open face over toast, topped with grilled onions. Served with your choice of side 15.99

BAY MELT

Smoked turkey, shaved ham, and Swiss cheese stuffed between grilled marble rye. Choice of one side dish. 11.99

- FRIDAY -

HOT SOUP: Clam Chowder – Chef's Choice

LAKE PERCH Large …...20.99 Small ………18.99

Freshly breaded, WI caught Served with choice of potato, Cole slaw and rye bread.

BLUEGILL

Freshly breaded, WI caught Served with choice of potato, Cole slaw and rye bread. 17.29

BAKED COD

Served with a choice of two side dishes and a breadstick. 16.99

SMELT

Freshly breaded, WI caught Served with choice of potato, Cole slaw and rye bread. 15.99

- SATURDAY -

HOT SOUP: Chicken Booyah - Creamy Potato & Ham

½ CHICKEN SPECIAL – BROASTED OR OVEN BAKED

Served with choice of potato, coleslaw, cranberry sauce, and a breadstick. 10.99

POT ROAST SANDWICH

Our Slow Roasted Pot Roast is served on Homemade Grilled Sour Dough Bread, with WI Cheddar Cheese and Caramelized Onions, served with one side. 14.99

- SUNDAY -

HOT SOUP: Chicken Dumpling

½ CHICKEN SPECIAL – OVEN BAKED

Choice of potato, coleslaw, cranberry sauce, and a breadstick. 10.99

CHICKEN CLUB WRAP